Marc Jean, Master Chef
||Marc devotes his time to helping people. He started with HALI in 2002. He came to HALI after 911 and found everyone lighting candles for the victims. It was a unforgettable moment. HALI has been a learning experience for Marc. “I feels blessed to be working at HALI”.
"Hospitalizations are no longer an option for me. I choose to be well and live."
- Palma R.
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